Ingredients: Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Cream, Natural Flavorings), Sugar, Water, Milk (Milk, Vitamin C, Vitamin D3), Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes) , Yeast, Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Deactivated Yeast, Ascorbic Acid, Enzymes), Salt (Salt, Yellow Prussiate of Soda), Modified Food Starch, Deactivated Yeast, Whole Egg (Whole Eggs, Citric Acid).
Applications: Used for retail sales, buffets, breakfast, and coffee service.