Bringing
the World
to Your
Kitchen.
Established in 1983, we’re one of America’s leading specialty food suppliers. We source the finest products from around the world and around the block, then make them available across the country through a network of independent distributors.
The
Faces
Behind
the Fare
Empowering aspiring culinary professionals to achieve their goals. It’s never about our vision; it’s about your vision — and we’re here to support it.
The Chef Technicians
Calogero Romano, Mohamad Al-Kassem, Eric Bertoia, Pascal Condomine and Frederic Larre.
Malongo
Gourmet Traditional Roast Ground Drip Coffee
Rich flavor extracted from hand-picked sourcing and an artisanal roasting process. Fair trade, 100% Arabica, and prepared for you in pre-measured frac packs.
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Gourmand
Beef Short Ribs
Savory flavor meets melt-in-your-mouth tenderness. Slow-cooked in their own juices for 72 hours, expertly seasoned, and of the highest quality.
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Moda
Mini Square Bouchees 1.1 In
Prebaked, handmade puff pastry shells for your hors d’oeuvre and canapé creations. A versatile solution for cold or hot fillings. Delectable for any occasion.
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Maison de Choix
Masala Chai Mix
A warm and flavorful blend of Indian spices. Offers a unique cultural flair to satisfy the most distinguishing palates. Soothes and comforts any time of year.
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Bon Patissier
Liege Waffles
Our artisan waffles are made with yeasted dough and not a liquid batter. The other secret is the European pearl sugar folded into the dough.
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Jean de France
Jambon de Bayonne
The selection of pigs , the time and breeding conditions , salting , drying, refining ... are all steps that meet the highest criteria.
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We’re Here to Help
Our team is here to answer questions, provide technical support, and ensure you have the resources you need to succeed in the kitchen.
