Ingredients: Cocoa Mass (53.4%), Sugar (38.2%), Cocoa Butter (8%), Emulsifier Sunflower Lecithin (<1%), Vanilla (<1%).
Applications: Molding, dipping, enrobing, decoration.
NOE107
Fine couverture with cocoa butter only.
11 lb. Plastic Pouch | 2 Plastic Pouchs per Case
Ingredients: Cocoa Mass (53.4%), Sugar (38.2%), Cocoa Butter (8%), Emulsifier Sunflower Lecithin (<1%), Vanilla (<1%).
Applications: Molding, dipping, enrobing, decoration.
Storage Conditions: Dry (humidity < 60%) and cool (16-18ยบC/ 60-64ยบF) Sugar: 38% Cocoa mass: 61% Store in a dry place, away from foreign odors and protected from direct sunlight. Melt using typical methods.