Ingredients: Milk, sugar, glucose, soybean oil, sodium bicarbonate, potassium sorbate.
Applications: Used in crepes, ice creams, gelatos, and more.
Explore All Products
Explore Pastry 1 Products
PA6800
Dulce de Leche Spread
Obtained by concentration, through heating a mixture produced mainly for milk and sugar. Designed to presentations with a soft, easily manageable cut.
11 lb. plastic pail | 1 pail per case
Item(s) successfully added to wishlist!
Specifications
Directions
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC). Ready to use.
