Ingredients: Wheat flour, Eggs, Palm Oil, Yeast, Salt, Sugar.
Applications: For traditional babas.
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PA7434
Large Babas
Large babas with plastic cups. Diameter: 66mm. Height: 35mm. Avg. weight: 13g. Considerable labor savings over scratch preparation. Exact uniformity.
120 each Cardboard Carton | 1 Cardboard Carton per Case
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Specifications
Directions
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC) Heat simple syrup to 70ºC (158ºF). Dip babas until softened. Drain on a grid. Fill plastic cups 1/3 with rum. Place babas in cups. Decorate to finish.
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