Ingredients: Raw cow's milk, Salt, Animal rennet, Cheese cultures
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BUE652
Tomme de Savoie
Tomme de Savoie cheese has a rich history that dates back centuries. It is believed to have originated in the Savoie region of the French Alps, where it was traditionally made by local farmers as a way to preserve excess cow’s milk. Tomme de Savoie features a semi-firm texture and a grassy, nutty taste, complemented by numerous irregular eyes within its ivory-colored paste and subtle tangy, slightly citrus notes.
3.3 lb wheel | 4 wheels per case
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