Ingredients: Eggs, wheat flour, concentrated butter, water, salt, (disodium pyrophosphate & sodium bicarbonate) raising agents, and stabilizer, sorbitol.
Applications: To be filled and decorated as you wish.
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PA7307
Medium Eclairs 5.11 in
Pâte à choux puff for pastry applications.
140 pieces Cardboard Carton | 1 Cardboard Carton per Case
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Specifications
Directions
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC) 10 g each 130mm length 34.5mm height
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