Ingredients: Wheat flour, Sugar, Butter, Egg, Cocoa Powder, Soybean Oil, Salt
Applications: To be filled and decorated as you wish.
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PA7210
Chocolate Tart Shells 1.3 in
Prebaked tart shell for pastry applications. Unlimited applications. Filling suggestions: mousse, ganache, pastry cream, frangipane, fruits in syrup. Considerable labor savings over scratch preparation. Exact uniformity.
$149.00
case
288 pieces Cardboard Carton | 288 Cardboard Cartons per Case
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Specifications
Directions
Storage Conditions: Dry and cool (68-72¼F, 20-22¼C) Ready to use.
