Ingredients: Wheat Flour, Cream Cheese, Butter, Sugar, Eggs, Water, Milk, Yeast, Lemon Juice, Dough Conditioner, Salt, Vanilla Paste.
Applications: Used for retail sales, buffets, breakfast, room service, and coffee service.
BON018
Ready-to-bake, all-butter danish filled with cream cheese and a hint of lemon.
270 per cardboard carton | 1 carton per case
Ingredients: Wheat Flour, Cream Cheese, Butter, Sugar, Eggs, Water, Milk, Yeast, Lemon Juice, Dough Conditioner, Salt, Vanilla Paste.
Applications: Used for retail sales, buffets, breakfast, room service, and coffee service.
Storage Conditions: Frozen. Fully defrost before baking. Bake at 370°F until cooked thoroughly to 165°F and golden brown, approximately 11 minutes. Baking time is approximate and based upon the use of a rotary rack oven. After the product is baked and completely cooled, if the center of the product is not fully cooked even though the outside is golden brown, you'll need to lower your oven temperature and increase the cooking time.