Ingredients: Pasteurized cow's cream, culture.
Applications: Used as a condiment or as a replacement for heavy cream in sauces that will be boiled. Will not break when heated.
Explore All Products
Explore Beurremont Products
BUE300
Crème Fraîche
Cream thickened by bacterial culturing. Rich and velvety, with a smooth texture and delicate tang.
2 lb. plastic tub | 4 tubs per case
Item(s) successfully added to wishlist!
Specifications
Directions
Storage Conditions: Refrigerated.
May We Suggest
BEURREMONT
BURRATA CHEESE
BEURREMONT
FOURME D'AMBERT PDO SLICES IQF
BEURREMONT
LE BASQUE CHEESE WHEEL
BEURREMONT
CLARIFIED BUTTER