This is a once-in-a-lifetime opportunity to compete for a place in U.S. culinary history. We are now seeking qualified chefs for the prestigious Team USA Head Chef position.
Competing in the Bocuse d'Or requires dedication, commitment, and leadership –– but it also yields long-term rewards. We are looking for candidates who are not only exceptional at their craft, but also demonstrate the leadership and collaborative qualities
the role requires.
The Selection event will take place in January 2026 and will be centered on a culinary challenge that highlights each chef’s individual creativity, vision, and personality.
If you know a chef who embodies this talent and character and would be a good potential candidate, please click the button below for more information and the application. Thank you in advance for your help in supporting Team USA 2027 and our #RoadToLyon!