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From left to right, Chef Calogero Romano, Chef Frederic Larre, Corporate Chef Eric Bertoia, and Chef Pascal Condomine.
Someone once said "Flowers mean I'm sorry and chocolates mean I love you". With that being said and Valentine's Day coming up, what better way to show "I love you" with some chocolate!
This trend may be the best thing to come from Quarantine 2020. Home baking is back, and Mr. DeMille, it's ready for it's close up!
Because we could all use some guidance from the queen of baking.
Eric Bertoia shares his secrets for a great plate.
Lindsay Tramuta of The Wall Street Journal chronicled her five favorite Paris pastries in her recent article. She found that some of the best pastry chefs are focusing intensely on a single signature item. Her ...