Ingredients: Cocoa Mass (52.5%), Sugar (35.1%), Cocoa Butter (12%), Emulsifier Sunflower Lecithin (<1%), Vanilla (<1%).
Applications: Molding, dipping, enrobing, decoration.
NOE108
Fine couverture with cocoa butter only. Shape and size of button allows easy weighing, fast even melting, and simple tempering.
each based on web searched pricing
11 lb. Plastic Pouch | 2 Plastic Pouchs per Case Always verify product information with your preferred provider.
Ingredients: Cocoa Mass (52.5%), Sugar (35.1%), Cocoa Butter (12%), Emulsifier Sunflower Lecithin (<1%), Vanilla (<1%).
Applications: Molding, dipping, enrobing, decoration.
Storage Conditions: Dry (humidity < 60%) and cool (16-18??C/ 60-64??F) Store in a dry place, away from foreign odors and protected from direct sunlight. Melt using typical methods.