<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=130915974292676&amp;ev=PageView&amp;noscript=1">

Founder of French Ice-Cream Parlor Raymond Berthillon Dies

Posted by Bea Davis on Aug 18, 2014 8:00:00 AM

The Wall Street Journal discusses the life and passing of Raymond Berthillon, owner and operator of the famed Parisian ice cream shop.

 

BN-EB180_0811fr_G_20140811151228

Topics: Restaurant News, ice cream, Paris

Pastry Trends: Five of the Best Paris Pastries

Posted by Bea Davis on Jul 31, 2014 4:18:58 PM
Lindsay Tramuta of The Wall Street Journal chronicled her five favorite Paris pastries in her recent article.  She found that some of the best pastry chefs are focusing intensely on a single signature item.  Her top picks and possible future pastry trends: classics like eclairs, choux, tarte tropezienne, merveillieux, and a very special angel food cake.
PatisserieCiel
Patisserie Ciel

Topics: Pastry Trends, Paris