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Pastry Trends: Five of the Best Paris Pastries

31 Jul, 2014
/ by Bea Davis/
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Lindsay Tramuta of The Wall Street Journal chronicled her five favorite Paris pastries in her recent article.  She found that some of the best pastry chefs are focusing intensely on a single signature item.  Her top picks and possible future pastry trends: classics like eclairs, choux, tarte tropezienne, merveillieux, and a very special angel food cake.
PatisserieCiel
Patisserie Ciel