Ingredients: Shell: Sugar, Almonds, Egg Whites, Corn Starch, Water, Food Coloring Preparation (Water, High Fructose Corn Syrup, Glycerin, Red 40, Yellow 6, Yellow 5, Modified Corn Starch, Sugar, Blue 1, blue 2, Red 3, Carrageenan Gum, Sodium Benzoate and Potassium Sorbate (preservatives), Xanthan Gum, Citric Acid), Cocoa Powder. Filling: Light Whipping Cream (Cram, Carrageenan), Raspberry Puree, White Chocolate (Sugar, Cocoa butter, Whole Milk, Soy Lecithin, Natural Vanilla Flavor), Sugar, Dark Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy or Sunflower Lecithin, Natural Vanilla Flavor), Dried Apples, Glucose, Unsweetened Chocolate, Pectin, Sea Salt, Citric Acid.
Applications: Used as a petit four, pastry buffets, amenities, retail item, or dessert and cake component.
